My thoughts on all things bad for your liver, including wine, beer, spirits and food. There will be the odd political post with a food or drink slant. The name of the blog comes from my days working in a hospital where they announced Intern Parties with "liver and electrolyte rounds will begin at..."
Thursday, September 22, 2011
13th Street Premier Cuvee
Last night, prior to dinner, a friend and I enjoyed some 13th Street Premier Cuvée Sparkling Wine. This was a remarkable sparkling wine blend of 2/3 Pinot Noir and 1/3 Chardonnay. It was very bright with tastes of green apple, citrus and herbs. The high level of carbon dioxide created a high level of bubbles that persisted through the finish. This would be an excellent choice to serve at any special celebratory event and could hold its own with any champagne. It is recommended that this wine be stored for 2-3 years to achieve its full potential. A great demonstration of the talents of Ontario wine makers. LCBO 142679 $29.95.
Labels:
reviews,
Sparkling Wine
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