My thoughts on all things bad for your liver, including wine, beer, spirits and food. There will be the odd political post with a food or drink slant. The name of the blog comes from my days working in a hospital where they announced Intern Parties with "liver and electrolyte rounds will begin at..."
Showing posts with label Bordeaux. Show all posts
Showing posts with label Bordeaux. Show all posts
Thursday, March 22, 2012
A Brief History of Merlot
Here's a clever bit of marketing that does a great job on the history of Merlot. Cheers!
Hat Tip to Chef Tony Le
Saturday, October 22, 2011
Wednesday, September 14, 2011
The Waiting is the Hardest Part
Well, I did it. I went and pre-ordered 3 lots of Bordeaux futures for the 2010 vintage. Now, I just have to remember in 2 years to take possession. I know I'm all about the Ontario wines, and while I am still a big fan and maintain Ontario wines are the most under rated in the world, I do loves me the Frenchies. And 2010 has unanimously been touted as one of the historic vintages. There were several good buys and looking at the returns of last years vintage - not spectacular - I couldn't resist the opportunity.
So, my wines?
I will say that the ordering was a pleasure and the Vintages rep I dealt with was pleasant and efficient. The whole process was smooth and effortless, the customer service was great and they even sent me an email of my invoice. Once I finished ordering they even called back to get my air miles number. I was very impressed!
But now I wait.
So, my wines?
I will say that the ordering was a pleasure and the Vintages rep I dealt with was pleasant and efficient. The whole process was smooth and effortless, the customer service was great and they even sent me an email of my invoice. Once I finished ordering they even called back to get my air miles number. I was very impressed!
But now I wait.
Subscribe to:
Posts (Atom)



